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Operating your wood heater

Smoke from wood heaters has the potential to cause serious health and environmental impacts if not operated satisfactorily or if incorrect materials are burnt.

Reduce smoke emissions from your wood heater by:

  • Checking that your wood heater, whether it is new or existing, complies with relevant Australian standards;
  • Only using well-seasoned firewood – timber that has reduced moisture content from being stacked and properly stored, undercover, for an extended period to allow the moisture to evaporate. Seasoned wood burns with greater heat than “unseasoned” or “green” wood and produces less smoke. The Firewood Association of Australia recommends buying wood in the summer months and stacking under a roof cover with open sides;
  • Always burning with a flame;
  • Burning the fire on high for 20 minutes after adding wood;
  • Always keeping the air vents open enough to keep some kind of flame;
  • Not shutting your fire right down when you go to bed; and
  • Never letting the fire smoulder.

Backyard burning

Current state regulations do allow burning on properties of any size however please note the following applies for a land area less than 2000m² as per the Smoke Regulations:

  • The backyard burning is done in accordance with any relevant fire permit, Environment Protection Notice (EPN) or Council bylaw; and
  • All practical means are taken to prevent or minimize air pollution (considering weather conditions, nearby neighbours and only burning dry vegetation).

Before any burning is undertaken in your backyard, please check if there are fire bans, alerts or permit requirements with Tasmania Fire Service.  Check their website at www.fire.tas.gov.au or call 03 6173 2740.

In addition, section 53 of the Environmental Management and Pollution Control Act 1994 has a requirement that when undertaking backyard burning a person should not cause an ‘environmental nuisance’.  This includes smoke emissions.

Even if you are acting in accordance with the Smoke Regulations, your burning activities may still have the potential to create an environmental nuisance. It is your responsibility to do everything you can to minimise the smoke you create.

Please note, burning should only be used as a last resort.

Council provides services to properties to help minimise the need for backyard burning. Extensive garbage, recycling and green waste collection services are available to most properties in Clarence.

Private waste removal services are also available to help dispose of excessive garden waste as well as mobile chippers that can chip garden waste into mulch.

If you must burn, help avoid a nuisance to neighbouring properties by:

  • Burning with a clear flame and don’t let the fire smoulder and smoke.
  • Consider the wind direction and wind speed to see where any smoke might blow and if it is safe to light the fire.
  • Check the weather conditions at http://www.bom.gov.au/tas/forecasts/hobart.shtml for any current weather warnings.
  • Assess the length of time that the vegetation or vegetative waste being burnt is likely to burn.
  • Consider the proximity of any nearby residents.
  • Ensure you only burn clean/untreated and uncontaminated wood, dry vegetation and dry vegetative waste.
  • Ensure the vegetation or vegetative waste is suitable for disposal by burning.

Under the Smoke Regulations you cannot burn:

  • asbestos
  • tyres
  • coated wire
  • paint containers and residues
  • chemical containers and residues
  • timber treated with copper chrome arsenate (CCA), pentachlorophenol (PCP), oil or any other chemical
  • rubber
  • painted wood
  • plastic
  • oil
  • household waste
  • linen
  • foam rubber
  • polystyrene

Penalties may apply should you not adhere to this as a guide.

Barbecues and other small fires used solely for heating or cooking are not considered to be backyard burning. However, if you use them to get rid of vegetative or other types of waste, then the above backyard burning restrictions do apply. The requirements for wood-fired heating and cooking can be found at EPA Tasmania’s website at https://epa.tas.gov.au/epa/air/wood-fired-heating-and-cooking.

More information